1 bag of shredded coconut
1 can of sweetened condensed milk
2 tsp. of vanilla extract
Stir ingredients together, spoon on cookie sheet, bake 8-10 minutes at 350 degrees.
Be very aware of the inability to stop at just one...or two...or four. O.K., I confess. I ate six. SIX!!! This happened prior to lunch. I thought maybe blogging about it would keep me from going back for a night time snack.
HELP!!
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1 comment:
Oh yeah--we make them with sugar and egg whites and I agree--absolutely addicting!! I can eat 40 of them!
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